The Pastry Arts program at Clover Park Technical College offers a five-quarter Associate of Applied Science degree, as well as a three-quarter certificate program for students seeking entry into or career advancement in the pastry arts job market, specifically as a Pastry Arts Chef.
Prepares student for careers in areas such as baker, pastry chef, and other pastry art positions. Students already working in the culinary arts field can select a study path that will expand their skills and further their employment potential. The Pastry Arts degree is designed to provide hands-on training that will prepare students for careers in pastry arts.